A light and easy Mexican meal

  • Large piece of steak cut into strips and marinated for a couple of hours in the fridge in natural yoghurt,lime juice (from a bottle hanging around in the fridge),Encona hot chilli sauce
  • Boiled rice
  • Tortilla wraps
  • Chunky salad of orange pepper,cucumber,spinach leaves,ripe avocado
  • Natural greek style yoghurt
  • Salsa made from:
    • Tomatoes
    • Onions or Spring onions
    • Balasamic vinegar chilli sauce
    • Corriander (we should have this had but Upton shops don’t stock it so we are waiting to grow our own plants)

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1 comment to A light and easy Mexican meal

  • Anne Stevenson

    I’ve only just seen this site. Have housework phobia &don’t know where to start due to having house gutted whilst living in it many years ago (forgot how to do it!!!)

    Like your recipes. Just thought I”d give you a tip in the Saving Money section:REMOSKA. Sold by Lakeland,this is a one pot cooker which can fry,bake,roast &do everything,on very little electric power! Check it out! I was very sceptical &after having bought one,never use my oven,which doesn’t work anyway &don’t now feel the need to replace,other than for appearance when I eventually get kitchen replaced.

    Unfortunately I have spent so much time reading these pages I still haven’t done housework!

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